ENVIRON M1A
Food: Lens for Environment and Sustainability
Also listed as CLUSTER M1A: the same class, and each department holds its own seats and its own grade history.
Grades
Grade records describe outcomes. For what a course is like to take, read student reviews written on dibs below or follow the separate external review link.
Workload and assignments
Work types reported in BruinWalk reviews of this course, across recorded instructors and terms. They may differ from this term's syllabus.
What the work looks like
- Quizzes mentioned, no number given, said by 3 reviewers
- 1 paper, said by 1 reviewer
- Labs mentioned, no number given, said by 1 reviewer
Read from 8 reviews about 1 month ago. dibs counts only what a review actually states, so a kind of work nobody mentioned is absent rather than zero.
From the registrar's catalog
(Same as Clusters M1A.) Lecture, three hours; discussion, two hours. Course M1A is enforced requisite to M1B, which is enforced requisite to M1CW. Limited to first-year freshmen. Food as lens for local and global environmental and sustainability issues. Integration of environmental, social, economic, and technological solutions for fair, sustainable, and healthy food production, food security, and access. Focus on human impacts on Earth's biological and physical systems, including how food production and consumption contributes to, and is impacted by, global problems, including climate change, pollution, and overpopulation. Laboratory exercises included in discussions. P/NP or letter grading.
Sections in Spring 2026
From the people who took it
Student reviews
What taking ENVIRON M1A was like: the work, the teaching, and what students wish they’d known.
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